The Coffee Plunger provides the simplest way of making quality, traditional coffee.
The Coffee Plunger uses pressure to force coffee to the bottom of an elegant pot after brewing, capturing the concentrated flavors. This is coffee in its purest form. The results are deep; dark and full flavored.
Coffee is brewed by placing ground coffee in the empty beaker and adding hot water. The brewing time is about two to four minutes. Then the mesh plunger or piston is pressed, to separate the grounds and hold them at the bottom of the beaker. You can now pour into a cup and enjoy a cup of Stofpad cofee!